Welcome Break Hickling KFC

Hickling Pastures

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Welcome Break Hickling KFC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 3 September 2025 by Rushcliffe.

What does this rating mean?

Welcome Break Hickling KFC in Hickling Pastures has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Welcome Break Hickling,
Melton Road,
Hickling Pastures,
Nottinghamshire,
LE14 3QG

Welcome Break Hickling KFC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Welcome Break Hickling KFC. The data is published by the FSA under the Open Government Licence.

Who inspects Welcome Break Hickling KFC?

Food hygiene at Welcome Break Hickling KFC is inspected by Rushcliffe, the local authority responsible for this area. You can reach them at http://www.rushcliffe.gov.uk/ or [email protected].

Questions about Welcome Break Hickling KFC

What is Welcome Break Hickling KFC’s food hygiene rating?

Welcome Break Hickling KFC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 September 2025.

When was Welcome Break Hickling KFC last inspected?

Welcome Break Hickling KFC was last inspected by Rushcliffe on 3 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.