James Peacock County School

Nottinghamshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

James Peacock County School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 3 June 2026 by Rushcliffe.

What does this rating mean?

James Peacock County School in Nottinghamshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Manor Park,
Ruddington,
Nottinghamshire,
NG11 6DS

James Peacock County School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for James Peacock County School. The data is published by the FSA under the Open Government Licence.

Who inspects James Peacock County School?

Food hygiene at James Peacock County School is inspected by Rushcliffe, the local authority responsible for this area. You can reach them at http://www.rushcliffe.gov.uk/ or [email protected].

Questions about James Peacock County School

What is James Peacock County School’s food hygiene rating?

James Peacock County School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 June 2026.

When was James Peacock County School last inspected?

James Peacock County School was last inspected by Rushcliffe on 3 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.