Edwalton Food Hub CIC

West Bridgford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Edwalton Food Hub CIC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 30 September 2026 by Rushcliffe.

What does this rating mean?

Edwalton Food Hub CIC in West Bridgford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Grafton House,
67 Loughborough Road,
West Bridgford,
Nottinghamshire,

Edwalton Food Hub CIC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Edwalton Food Hub CIC. The data is published by the FSA under the Open Government Licence.

Who inspects Edwalton Food Hub CIC?

Food hygiene at Edwalton Food Hub CIC is inspected by Rushcliffe, the local authority responsible for this area. You can reach them at http://www.rushcliffe.gov.uk/ or [email protected].

Questions about Edwalton Food Hub CIC

What is Edwalton Food Hub CIC’s food hygiene rating?

Edwalton Food Hub CIC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 September 2026.

When was Edwalton Food Hub CIC last inspected?

Edwalton Food Hub CIC was last inspected by Rushcliffe on 30 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.