Jim Gillespie House Abbeyfield

Rugby

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jim Gillespie House Abbeyfield scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 4 April 2019 by Rugby.

What does this rating mean?

Jim Gillespie House Abbeyfield in Rugby has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

291 Dunchurch Road,
Rugby,
CV22 6HP

Jim Gillespie House Abbeyfield Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Jim Gillespie House Abbeyfield. The data is published by the FSA under the Open Government Licence.

Who inspects Jim Gillespie House Abbeyfield?

Food hygiene at Jim Gillespie House Abbeyfield is inspected by Rugby, the local authority responsible for this area. You can reach them at http://www.rugby.gov.uk or [email protected].

Questions about Jim Gillespie House Abbeyfield

What is Jim Gillespie House Abbeyfield’s food hygiene rating?

Jim Gillespie House Abbeyfield has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 April 2019.

When was Jim Gillespie House Abbeyfield last inspected?

Jim Gillespie House Abbeyfield was last inspected by Rugby on 4 April 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.