Rotherham Services Sbarro

Templeborough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rotherham Services Sbarro scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 21 May 2025 by Rotherham.

What does this rating mean?

Rotherham Services Sbarro in Templeborough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Riverside Way,
Templeborough,
Rotherham,
S60 1DS

Rotherham Services Sbarro Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rotherham Services Sbarro. The data is published by the FSA under the Open Government Licence.

Who inspects Rotherham Services Sbarro?

Food hygiene at Rotherham Services Sbarro is inspected by Rotherham, the local authority responsible for this area. You can reach them at http://www.rotherham.gov.uk or food.health&[email protected].

Questions about Rotherham Services Sbarro

What is Rotherham Services Sbarro’s food hygiene rating?

Rotherham Services Sbarro has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 May 2025.

When was Rotherham Services Sbarro last inspected?

Rotherham Services Sbarro was last inspected by Rotherham on 21 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.