The Priory Group Ticehurst

Ticehurst

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Priory Group Ticehurst scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 December 2025 by Rother.

What does this rating mean?

The Priory Group Ticehurst in Ticehurst has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Priory Hospital Ticehurst House High Street,
Ticehurst,
East Sussex,
TN5 7HU

The Priory Group Ticehurst Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Priory Group Ticehurst. The data is published by the FSA under the Open Government Licence.

Who inspects The Priory Group Ticehurst?

Food hygiene at The Priory Group Ticehurst is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about The Priory Group Ticehurst

What is The Priory Group Ticehurst’s food hygiene rating?

The Priory Group Ticehurst has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 December 2025.

When was The Priory Group Ticehurst last inspected?

The Priory Group Ticehurst was last inspected by Rother on 16 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.