The Corner Cafe And Bakehouse

East Sussex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Corner Cafe And Bakehouse scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Corner Cafe And Bakehouse in East Sussex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

64 Ninfield Road,
Bexhill,
East Sussex,
TN39 5BB

The Corner Cafe And Bakehouse Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Corner Cafe And Bakehouse. The data is published by the FSA under the Open Government Licence.

Who inspects The Corner Cafe And Bakehouse?

Food hygiene at The Corner Cafe And Bakehouse is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about The Corner Cafe And Bakehouse

What is The Corner Cafe And Bakehouse’s food hygiene rating?

The Corner Cafe And Bakehouse has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 July 2021.

When was The Corner Cafe And Bakehouse last inspected?

The Corner Cafe And Bakehouse was last inspected by Rother on 2 July 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.