Normanhurst Court Caravan Club

Catsfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Normanhurst Court Caravan Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 April 2021 by Rother.

What does this rating mean?

Normanhurst Court Caravan Club in Catsfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Normanhurst Caravan Park,
Freckley Hollow,
Catsfield,
East Sussex,
TN33 9LR

Normanhurst Court Caravan Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Normanhurst Court Caravan Club. The data is published by the FSA under the Open Government Licence.

Who inspects Normanhurst Court Caravan Club?

Food hygiene at Normanhurst Court Caravan Club is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about Normanhurst Court Caravan Club

What is Normanhurst Court Caravan Club’s food hygiene rating?

Normanhurst Court Caravan Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 April 2021.

When was Normanhurst Court Caravan Club last inspected?

Normanhurst Court Caravan Club was last inspected by Rother on 23 April 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.