Mountain Ash Residential Home

Fairlight

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mountain Ash Residential Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 March 2026 by Rother.

What does this rating mean?

Mountain Ash Residential Home in Fairlight has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mountain Ash Residential Home Fairlight Gardens,
Fairlight,
East Sussex,
TN35 4AY

Mountain Ash Residential Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mountain Ash Residential Home. The data is published by the FSA under the Open Government Licence.

Who inspects Mountain Ash Residential Home?

Food hygiene at Mountain Ash Residential Home is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about Mountain Ash Residential Home

What is Mountain Ash Residential Home’s food hygiene rating?

Mountain Ash Residential Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2026.

When was Mountain Ash Residential Home last inspected?

Mountain Ash Residential Home was last inspected by Rother on 11 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.