Johnsons Fruiterers LTD

Rye

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Johnsons Fruiterers LTD scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 October 2024 by Rother.

What does this rating mean?

Johnsons Fruiterers LTD in Rye has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit G7 Atlas Industrial Estate Rye Harbour Road,
Rye,
East Sussex,
TN31 7TE

Johnsons Fruiterers LTD Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Johnsons Fruiterers LTD. The data is published by the FSA under the Open Government Licence.

Who inspects Johnsons Fruiterers LTD?

Food hygiene at Johnsons Fruiterers LTD is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about Johnsons Fruiterers LTD

What is Johnsons Fruiterers LTD’s food hygiene rating?

Johnsons Fruiterers LTD has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 October 2024.

When was Johnsons Fruiterers LTD last inspected?

Johnsons Fruiterers LTD was last inspected by Rother on 16 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.