Fairlight Playgroup And Nursery

Fairlight

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fairlight Playgroup And Nursery scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 July 2020 by Rother.

What does this rating mean?

Fairlight Playgroup And Nursery in Fairlight has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fairlight Village Hall,
Broadway,
Fairlight,
East Sussex,
TN35 4DA

Fairlight Playgroup And Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fairlight Playgroup And Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Fairlight Playgroup And Nursery?

Food hygiene at Fairlight Playgroup And Nursery is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about Fairlight Playgroup And Nursery

What is Fairlight Playgroup And Nursery’s food hygiene rating?

Fairlight Playgroup And Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 July 2020.

When was Fairlight Playgroup And Nursery last inspected?

Fairlight Playgroup And Nursery was last inspected by Rother on 27 July 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.