Angela's Cakes Bakes & Chocolate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Angela's Cakes Bakes & Chocolate scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 22 April 2021 by Rother.

What does this rating mean?

Angela's Cakes Bakes & Chocolate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Angela's Cakes Bakes & Chocolate Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Angela's Cakes Bakes & Chocolate. The data is published by the FSA under the Open Government Licence.

Who inspects Angela's Cakes Bakes & Chocolate?

Food hygiene at Angela's Cakes Bakes & Chocolate is inspected by Rother, the local authority responsible for this area. You can reach them at http://www.rother.gov.uk or [email protected].

Questions about Angela's Cakes Bakes & Chocolate

What is Angela's Cakes Bakes & Chocolate’s food hygiene rating?

Angela's Cakes Bakes & Chocolate has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 April 2021.

When was Angela's Cakes Bakes & Chocolate last inspected?

Angela's Cakes Bakes & Chocolate was last inspected by Rother on 22 April 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.