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Ye Olde Crown

Essex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ye Olde Crown scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 6 March 2025 by Rochford.

Rating over time

We have recorded 2 Food Standards Agency inspections for Ye Olde Crown, from February 2022 to March 2025.

Food hygiene rating history for Ye Olde Crown
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Ye Olde Crown in Essex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

84 High Street,
Rayleigh,
Essex,
SS6 7EA
Ye Olde Crown Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ye Olde Crown. The data is published by the FSA under the Open Government Licence.

Who inspects Ye Olde Crown?

Food hygiene at Ye Olde Crown is inspected by Rochford, the local authority responsible for this area. You can reach them at http://www.rochford.gov.uk or [email protected].

Questions about Ye Olde Crown

What is Ye Olde Crown’s food hygiene rating?
Ye Olde Crown has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 March 2025.
When was Ye Olde Crown last inspected?
Ye Olde Crown was last inspected by Rochford on 6 March 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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