The Rayleigh Lanes Cafe Ltd

Essex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Rayleigh Lanes Cafe Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 June 2024 by Rochford.

What does this rating mean?

The Rayleigh Lanes Cafe Ltd in Essex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

89 High Street,
Rayleigh,
Essex,
SS6 7EJ

The Rayleigh Lanes Cafe Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Rayleigh Lanes Cafe Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects The Rayleigh Lanes Cafe Ltd?

Food hygiene at The Rayleigh Lanes Cafe Ltd is inspected by Rochford, the local authority responsible for this area. You can reach them at http://www.rochford.gov.uk or [email protected].

Questions about The Rayleigh Lanes Cafe Ltd

What is The Rayleigh Lanes Cafe Ltd’s food hygiene rating?

The Rayleigh Lanes Cafe Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 June 2024.

When was The Rayleigh Lanes Cafe Ltd last inspected?

The Rayleigh Lanes Cafe Ltd was last inspected by Rochford on 20 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.