Asiana Fine Indian Dining

Essex

Food hygiene rating 4 / 5 · Good

Squeaky clean

Asiana Fine Indian Dining scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 13 June 2016 by Rochford.

What does this rating mean?

Asiana Fine Indian Dining in Essex has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

110A High Street,
Rayleigh,
Essex,
SS6 7BY

Asiana Fine Indian Dining Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Asiana Fine Indian Dining. The data is published by the FSA under the Open Government Licence.

Who inspects Asiana Fine Indian Dining?

Food hygiene at Asiana Fine Indian Dining is inspected by Rochford, the local authority responsible for this area. You can reach them at http://www.rochford.gov.uk or [email protected].

Questions about Asiana Fine Indian Dining

What is Asiana Fine Indian Dining’s food hygiene rating?

Asiana Fine Indian Dining has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 June 2016.

When was Asiana Fine Indian Dining last inspected?

Asiana Fine Indian Dining was last inspected by Rochford on 13 June 2016.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.