James Cargo Fulfilment LTD

Heywood Distribution Park

Food hygiene rating 5 / 5 · Very good

Squeaky clean

James Cargo Fulfilment LTD scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 13 May 2026 by Rochdale.

What does this rating mean?

James Cargo Fulfilment LTD in Heywood Distribution Park has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

P6,
Parklands,
Heywood Distribution Park,
Heywood Lancashire,
OL10 2TT

James Cargo Fulfilment LTD Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for James Cargo Fulfilment LTD. The data is published by the FSA under the Open Government Licence.

Who inspects James Cargo Fulfilment LTD?

Food hygiene at James Cargo Fulfilment LTD is inspected by Rochdale, the local authority responsible for this area. You can reach them at http://www.rochdale.gov.uk or [email protected].

Questions about James Cargo Fulfilment LTD

What is James Cargo Fulfilment LTD’s food hygiene rating?

James Cargo Fulfilment LTD has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 May 2026.

When was James Cargo Fulfilment LTD last inspected?

James Cargo Fulfilment LTD was last inspected by Rochdale on 13 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.