Heywood Bowling Club Catering

Heywood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Heywood Bowling Club Catering scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 9 November 2025 by Rochdale.

What does this rating mean?

Heywood Bowling Club Catering in Heywood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Heywood Bowling Club,
158 Queens Park Road,
Heywood,
Lancashire,
OL10 4UY

Heywood Bowling Club Catering Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Heywood Bowling Club Catering. The data is published by the FSA under the Open Government Licence.

Who inspects Heywood Bowling Club Catering?

Food hygiene at Heywood Bowling Club Catering is inspected by Rochdale, the local authority responsible for this area. You can reach them at http://www.rochdale.gov.uk or [email protected].

Questions about Heywood Bowling Club Catering

What is Heywood Bowling Club Catering’s food hygiene rating?

Heywood Bowling Club Catering has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 November 2025.

When was Heywood Bowling Club Catering last inspected?

Heywood Bowling Club Catering was last inspected by Rochdale on 9 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.