Canteen, Hawes Auction Mart

Hawes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Canteen, Hawes Auction Mart scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 7 January 2020 by Richmondshire.

What does this rating mean?

Canteen, Hawes Auction Mart in Hawes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Auction Mart Canteen,
Burtersett Road,
Hawes,
North Yorkshire,
DL8 3NP

Canteen, Hawes Auction Mart Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Canteen, Hawes Auction Mart. The data is published by the FSA under the Open Government Licence.

Who inspects Canteen, Hawes Auction Mart?

Food hygiene at Canteen, Hawes Auction Mart is inspected by Richmondshire, the local authority responsible for this area. You can reach them at http://www.richmondshire.gov.uk/ or [email protected].

Questions about Canteen, Hawes Auction Mart

What is Canteen, Hawes Auction Mart’s food hygiene rating?

Canteen, Hawes Auction Mart has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 January 2020.

When was Canteen, Hawes Auction Mart last inspected?

Canteen, Hawes Auction Mart was last inspected by Richmondshire on 7 January 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.