Squires Food and Wine

Richmond

Food hygiene rating 4 / 5 · Good

Squeaky clean

Squires Food and Wine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Generally satisfactory

Last inspected on 4 April 2017 by Richmond-Upon-Thames.

What does this rating mean?

Squires Food and Wine in Richmond has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

299 Sandycombe Road,
Richmond,
TW9 3LU

Squires Food and Wine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Squires Food and Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Squires Food and Wine?

Food hygiene at Squires Food and Wine is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Squires Food and Wine

What is Squires Food and Wine’s food hygiene rating?

Squires Food and Wine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 April 2017.

When was Squires Food and Wine last inspected?

Squires Food and Wine was last inspected by Richmond-Upon-Thames on 4 April 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.