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Restaurant/Cafe/Canteen 📍 Richmond-Upon-Thames

Istanbul Barbecue

Teddington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Istanbul Barbecue scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 May 2021 by Richmond-Upon-Thames.

What does this rating mean?

Istanbul Barbecue in Teddington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

15 Broad Street,
Teddington,
TW11 8QZ
Istanbul Barbecue Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Istanbul Barbecue. The data is published by the FSA under the Open Government Licence.

Who inspects Istanbul Barbecue?

Food hygiene at Istanbul Barbecue is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Istanbul Barbecue

What is Istanbul Barbecue’s food hygiene rating?
Istanbul Barbecue has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 May 2021.
When was Istanbul Barbecue last inspected?
Istanbul Barbecue was last inspected by Richmond-Upon-Thames on 11 May 2021.
Is a 5 out of 5 hygiene rating good?
Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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