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Restaurant/Cafe/Canteen ๐Ÿ“ Richmond-Upon-Thames

Helix Restaurant (LGC LTD)

Teddington

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Helix Restaurant (LGC LTD) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 2 August 2018 by Richmond-Upon-Thames.

What does this rating mean?

Helix Restaurant (LGC LTD) in Teddington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

20 Queens Road,
Teddington,
TW11 0LR
Helix Restaurant (LGC LTD) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Helix Restaurant (LGC LTD). The data is published by the FSA under the Open Government Licence.

Who inspects Helix Restaurant (LGC LTD)?

Food hygiene at Helix Restaurant (LGC LTD) is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Helix Restaurant (LGC LTD)

What is Helix Restaurant (LGC LTD)โ€™s food hygiene rating?
Helix Restaurant (LGC LTD) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 August 2018.
When was Helix Restaurant (LGC LTD) last inspected?
Helix Restaurant (LGC LTD) was last inspected by Richmond-Upon-Thames on 2 August 2018.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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