Frankie And Flo's Play Cafe

Teddington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Frankie And Flo's Play Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 December 2017 by Richmond-Upon-Thames.

What does this rating mean?

Frankie And Flo's Play Cafe in Teddington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Marys Parish Hall,
Langham Road,
Teddington,
TW11 9HF

Frankie And Flo's Play Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Frankie And Flo's Play Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Frankie And Flo's Play Cafe?

Food hygiene at Frankie And Flo's Play Cafe is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Frankie And Flo's Play Cafe

What is Frankie And Flo's Play Cafe’s food hygiene rating?

Frankie And Flo's Play Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 December 2017.

When was Frankie And Flo's Play Cafe last inspected?

Frankie And Flo's Play Cafe was last inspected by Richmond-Upon-Thames on 12 December 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.