Care Catering at Happy Kid's Face Nursery

Twickenham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Care Catering at Happy Kid's Face Nursery scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Care Catering at Happy Kid's Face Nursery in Twickenham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

64 Hampton Road,
Twickenham,
TW2 5QB

Care Catering at Happy Kid's Face Nursery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Care Catering at Happy Kid's Face Nursery. The data is published by the FSA under the Open Government Licence.

Who inspects Care Catering at Happy Kid's Face Nursery?

Food hygiene at Care Catering at Happy Kid's Face Nursery is inspected by Richmond-Upon-Thames, the local authority responsible for this area. You can reach them at http://www.richmond.gov.uk or [email protected].

Questions about Care Catering at Happy Kid's Face Nursery

What is Care Catering at Happy Kid's Face Nursery’s food hygiene rating?

Care Catering at Happy Kid's Face Nursery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 March 2019.

When was Care Catering at Happy Kid's Face Nursery last inspected?

Care Catering at Happy Kid's Face Nursery was last inspected by Richmond-Upon-Thames on 18 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.