Polka Pops

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Polka Pops scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 14 March 2025 by Ribble Valley.

Rating over time

We have recorded 2 Food Standards Agency inspections for Polka Pops, from September 2021 to March 2025.

Food hygiene rating history for Polka Pops
Inspection date	Rating	Verdict
6 September 2021	Not rated	No numeric rating
14 March 2025	5 / 5	Very good

What does this rating mean?

Polka Pops has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for Polka Pops. The data is published by the FSA under the Open Government Licence.

Who inspects Polka Pops?

Food hygiene at Polka Pops is inspected by Ribble Valley, the local authority responsible for this area. You can reach them at http://www.ribblevalley.gov.uk or [email protected].

Questions about Polka Pops

What is Polka Pops’s food hygiene rating?

Polka Pops has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 March 2025.

When was Polka Pops last inspected?

Polka Pops was last inspected by Ribble Valley on 14 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.