Takeaway/sandwich shop 📍 Ribble Valley

Jaffa's

Clitheroe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jaffa's scored a 5 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Jaffa's, from June 2018 to June 2025. Its hygiene rating has gone up, from 3 in 2018 to 5 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of Jaffa's.

Food hygiene rating history for Jaffa's
Inspection date	Rating	Verdict
21 June 2018	3 / 5	Generally satisfactory
26 June 2025	5 / 5	Very good

What does this rating mean?

Jaffa's in Clitheroe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

16 Whalley Road,
Clitheroe,
Lancashire,
BB7 1AW

This is the official Food Standards Agency hygiene badge for Jaffa's. The data is published by the FSA under the Open Government Licence.

Who inspects Jaffa's?

Food hygiene at Jaffa's is inspected by Ribble Valley, the local authority responsible for this area. You can reach them at http://www.ribblevalley.gov.uk or [email protected].

Questions about Jaffa's

What is Jaffa's’s food hygiene rating?

Jaffa's has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 June 2025.

When was Jaffa's last inspected?

Jaffa's was last inspected by Ribble Valley on 26 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.