Wrapped in Chocolate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wrapped in Chocolate scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 25 July 2023 by Rhondda Cynon Taf.

What does this rating mean?

Wrapped in Chocolate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wrapped in Chocolate Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wrapped in Chocolate. The data is published by the FSA under the Open Government Licence.

Who inspects Wrapped in Chocolate?

Food hygiene at Wrapped in Chocolate is inspected by Rhondda Cynon Taf, the local authority responsible for this area. You can reach them at http://www.rhondda-cynon-taf.gov.uk/en/business/healthandsafety/foodbusiness-foodsafetyinspections/foodbusiness-foodsafetyinspection.aspx or [email protected].

Questions about Wrapped in Chocolate

What is Wrapped in Chocolate’s food hygiene rating?

Wrapped in Chocolate has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 July 2023.

When was Wrapped in Chocolate last inspected?

Wrapped in Chocolate was last inspected by Rhondda Cynon Taf on 25 July 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.