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Takeaway/sandwich shop 📍 Rhondda Cynon Taf

Smashed Bite

Aberdare

Food hygiene rating 4 / 5 · Good

Squeaky clean

Smashed Bite scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 5 December 2024 by Rhondda Cynon Taf.

What does this rating mean?

Smashed Bite in Aberdare has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 High Street,
Aberdare,
CF44 7AA
Smashed Bite Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Smashed Bite. The data is published by the FSA under the Open Government Licence.

Who inspects Smashed Bite?

Food hygiene at Smashed Bite is inspected by Rhondda Cynon Taf, the local authority responsible for this area. You can reach them at http://www.rhondda-cynon-taf.gov.uk/en/business/healthandsafety/foodbusiness-foodsafetyinspections/foodbusiness-foodsafetyinspection.aspx or [email protected].

Questions about Smashed Bite

What is Smashed Bite’s food hygiene rating?
Smashed Bite has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 December 2024.
When was Smashed Bite last inspected?
Smashed Bite was last inspected by Rhondda Cynon Taf on 5 December 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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