Queensway Inn

Pencoed

Food hygiene rating 4 / 5 · Good

Squeaky clean

Queensway Inn scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 17 September 2026 by Rhondda Cynon Taf.

What does this rating mean?

Queensway Inn in Pencoed has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pantruthyn Farm,
Pencoed Business Park,
Pencoed,
Bridgend,
CF35 5HY

This is the official Food Standards Agency hygiene badge for Queensway Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Queensway Inn?

Food hygiene at Queensway Inn is inspected by Rhondda Cynon Taf, the local authority responsible for this area. You can reach them at http://www.rhondda-cynon-taf.gov.uk/en/business/healthandsafety/foodbusiness-foodsafetyinspections/foodbusiness-foodsafetyinspection.aspx or [email protected].

Questions about Queensway Inn

What is Queensway Inn’s food hygiene rating?

Queensway Inn has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 September 2026.

When was Queensway Inn last inspected?

Queensway Inn was last inspected by Rhondda Cynon Taf on 17 September 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.