Restaurant/Cafe/Canteen 📍 Rhondda Cynon Taf

Caffi Cwtch

Abercynon

Food hygiene rating 4 / 5 · Good

Squeaky clean

Caffi Cwtch scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 3 February 2026 by Rhondda Cynon Taf.

What does this rating mean?

Caffi Cwtch in Abercynon has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

21 Ynysmeurig Road,
Abercynon,
Mountain Ash,
CF45 4SY

This is the official Food Standards Agency hygiene badge for Caffi Cwtch. The data is published by the FSA under the Open Government Licence.

Who inspects Caffi Cwtch?

Food hygiene at Caffi Cwtch is inspected by Rhondda Cynon Taf, the local authority responsible for this area. You can reach them at http://www.rhondda-cynon-taf.gov.uk/en/business/healthandsafety/foodbusiness-foodsafetyinspections/foodbusiness-foodsafetyinspection.aspx or [email protected].

Questions about Caffi Cwtch

What is Caffi Cwtch’s food hygiene rating?

Caffi Cwtch has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 February 2026.

When was Caffi Cwtch last inspected?

Caffi Cwtch was last inspected by Rhondda Cynon Taf on 3 February 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.