Best Square Pizza

Pontypridd

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Best Square Pizza scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 3 September 2026 by Rhondda Cynon Taf.

What does this rating mean?

Best Square Pizza in Pontypridd has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12 High Street,
Pontypridd,
CF37 1QJ

This is the official Food Standards Agency hygiene badge for Best Square Pizza. The data is published by the FSA under the Open Government Licence.

Who inspects Best Square Pizza?

Food hygiene at Best Square Pizza is inspected by Rhondda Cynon Taf, the local authority responsible for this area. You can reach them at http://www.rhondda-cynon-taf.gov.uk/en/business/healthandsafety/foodbusiness-foodsafetyinspections/foodbusiness-foodsafetyinspection.aspx or [email protected].

Questions about Best Square Pizza

What is Best Square Pizza’s food hygiene rating?

Best Square Pizza has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 September 2026.

When was Best Square Pizza last inspected?

Best Square Pizza was last inspected by Rhondda Cynon Taf on 3 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.