Aldi Foodstore Ltd

Aberaman

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Aldi Foodstore Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 6 December 2024 by Rhondda Cynon Taf.

What does this rating mean?

Aldi Foodstore Ltd in Aberaman has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1B,
Aberaman Industrial Estate,
Aberaman,
Aberdare,
CF44 6DA

This is the official Food Standards Agency hygiene badge for Aldi Foodstore Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Aldi Foodstore Ltd?

Food hygiene at Aldi Foodstore Ltd is inspected by Rhondda Cynon Taf, the local authority responsible for this area. You can reach them at http://www.rhondda-cynon-taf.gov.uk/en/business/healthandsafety/foodbusiness-foodsafetyinspections/foodbusiness-foodsafetyinspection.aspx or [email protected].

Questions about Aldi Foodstore Ltd

What is Aldi Foodstore Ltd’s food hygiene rating?

Aldi Foodstore Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 December 2024.

When was Aldi Foodstore Ltd last inspected?

Aldi Foodstore Ltd was last inspected by Rhondda Cynon Taf on 6 December 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.