The Carriage Reigate

Reigate

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Carriage Reigate scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 February 2025 by Reigate and Banstead.

What does this rating mean?

The Carriage Reigate in Reigate has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Reigate Railway Station,
Holmesdale Road,
Reigate,
Surrey,
RH2 0BD

The Carriage Reigate Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Carriage Reigate. The data is published by the FSA under the Open Government Licence.

Who inspects The Carriage Reigate?

Food hygiene at The Carriage Reigate is inspected by Reigate and Banstead, the local authority responsible for this area. You can reach them at http://www.reigate-banstead.gov.uk/ or [email protected].

Questions about The Carriage Reigate

What is The Carriage Reigate’s food hygiene rating?

The Carriage Reigate has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 February 2025.

When was The Carriage Reigate last inspected?

The Carriage Reigate was last inspected by Reigate and Banstead on 5 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.