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Hospitals/Childcare/Caring Premises 📍 Reigate and Banstead

Signature At Banstead

Surrey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Signature At Banstead scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 14 February 2025 by Reigate and Banstead.

What does this rating mean?

Signature At Banstead in Surrey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Croydon Lane,
Banstead,
Surrey,
SM7 3AG
Signature At Banstead Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Signature At Banstead. The data is published by the FSA under the Open Government Licence.

Who inspects Signature At Banstead?

Food hygiene at Signature At Banstead is inspected by Reigate and Banstead, the local authority responsible for this area. You can reach them at http://www.reigate-banstead.gov.uk/ or [email protected].

Questions about Signature At Banstead

What is Signature At Banstead’s food hygiene rating?
Signature At Banstead has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 February 2025.
When was Signature At Banstead last inspected?
Signature At Banstead was last inspected by Reigate and Banstead on 14 February 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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