Beecholme Belles FC

Banstead

Food hygiene rating 4 / 5 · Good

Squeaky clean

Beecholme Belles FC scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 16 September 2025 by Reigate and Banstead.

What does this rating mean?

Beecholme Belles FC in Banstead has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Beecholme Recreation Ground,
Osier Way,
Banstead,
Surrey,
SM7 1LL

Beecholme Belles FC Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Beecholme Belles FC. The data is published by the FSA under the Open Government Licence.

Who inspects Beecholme Belles FC?

Food hygiene at Beecholme Belles FC is inspected by Reigate and Banstead, the local authority responsible for this area. You can reach them at http://www.reigate-banstead.gov.uk/ or [email protected].

Questions about Beecholme Belles FC

What is Beecholme Belles FC’s food hygiene rating?

Beecholme Belles FC has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 September 2025.

When was Beecholme Belles FC last inspected?

Beecholme Belles FC was last inspected by Reigate and Banstead on 16 September 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.