TEES Community Cafe

Skelton-In-Cleveland

Food hygiene rating 4 / 5 · Good

Squeaky clean

TEES Community Cafe scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 19 September 2024 by Redcar and Cleveland.

What does this rating mean?

TEES Community Cafe in Skelton-In-Cleveland has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Wykeham Court,
Skelton-In-Cleveland,
TS12 2YH

TEES Community Cafe Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for TEES Community Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects TEES Community Cafe?

Food hygiene at TEES Community Cafe is inspected by Redcar and Cleveland, the local authority responsible for this area. You can reach them at http://www.redcar-cleveland.gov.uk or [email protected].

Questions about TEES Community Cafe

What is TEES Community Cafe’s food hygiene rating?

TEES Community Cafe has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 September 2024.

When was TEES Community Cafe last inspected?

TEES Community Cafe was last inspected by Redcar and Cleveland on 19 September 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.