Thali – Flavours of India

Ilford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Thali – Flavours of India scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 February 2026 by Redbridge.

What does this rating mean?

Thali – Flavours of India in Ilford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

19 Seven Ways Parade,
Woodford Avenue,
Ilford,
IG2 6JX

Thali – Flavours of India Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Thali – Flavours of India. The data is published by the FSA under the Open Government Licence.

Who inspects Thali – Flavours of India?

Food hygiene at Thali – Flavours of India is inspected by Redbridge, the local authority responsible for this area. You can reach them at http://www.redbridge.gov.uk/ or [email protected].

Questions about Thali – Flavours of India

What is Thali – Flavours of India’s food hygiene rating?

Thali – Flavours of India has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 February 2026.

When was Thali – Flavours of India last inspected?

Thali – Flavours of India was last inspected by Redbridge on 2 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.