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Artful Blend

Ilford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Artful Blend scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 August 2024 by Redbridge.

Rating over time

We have recorded 2 Food Standards Agency inspections for Artful Blend, from February 2022 to August 2024.

Food hygiene rating history for Artful Blend
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Artful Blend in Ilford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 Roding Lane South,
Ilford,
IG4 5NX
Artful Blend Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Artful Blend. The data is published by the FSA under the Open Government Licence.

Who inspects Artful Blend?

Food hygiene at Artful Blend is inspected by Redbridge, the local authority responsible for this area. You can reach them at http://www.redbridge.gov.uk/ or [email protected].

Questions about Artful Blend

What is Artful Blend’s food hygiene rating?
Artful Blend has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 August 2024.
When was Artful Blend last inspected?
Artful Blend was last inspected by Redbridge on 21 August 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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