Zaks Cafe and Grill

Reading

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory — perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 7 September 2019 by Reading.

What does this rating mean?

Zaks Cafe and Grill in Reading has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

21 London Road,
Reading,
RG1 5BJ

Zaks Cafe and Grill Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Zaks Cafe and Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Zaks Cafe and Grill?

Food hygiene at Zaks Cafe and Grill is inspected by Reading, the local authority responsible for this area. You can reach them at http://www.reading.gov.uk or [email protected].

Questions about Zaks Cafe and Grill

What is Zaks Cafe and Grill’s food hygiene rating?

Zaks Cafe and Grill has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 7 September 2019.

When was Zaks Cafe and Grill last inspected?

Zaks Cafe and Grill was last inspected by Reading on 7 September 2019.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.