Rose Garden Early Years Centre

Reading

Food hygiene rating 4 / 5 · Good

Squeaky clean

Rose Garden Early Years Centre scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 13 August 2019 by Reading.

What does this rating mean?

Rose Garden Early Years Centre in Reading has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5 Christchurch Gardens,
Reading,
RG2 7AH

Rose Garden Early Years Centre Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Rose Garden Early Years Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Rose Garden Early Years Centre?

Food hygiene at Rose Garden Early Years Centre is inspected by Reading, the local authority responsible for this area. You can reach them at http://www.reading.gov.uk or [email protected].

Questions about Rose Garden Early Years Centre

What is Rose Garden Early Years Centre’s food hygiene rating?

Rose Garden Early Years Centre has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 August 2019.

When was Rose Garden Early Years Centre last inspected?

Rose Garden Early Years Centre was last inspected by Reading on 13 August 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.