Caversham Working Mens Club

Caversham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Caversham Working Mens Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 July 2018 by Reading.

What does this rating mean?

Caversham Working Mens Club in Caversham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

36 Church Street,
Caversham,
Reading,
RG4 8AU

Caversham Working Mens Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Caversham Working Mens Club. The data is published by the FSA under the Open Government Licence.

Who inspects Caversham Working Mens Club?

Food hygiene at Caversham Working Mens Club is inspected by Reading, the local authority responsible for this area. You can reach them at http://www.reading.gov.uk or [email protected].

Questions about Caversham Working Mens Club

What is Caversham Working Mens Club’s food hygiene rating?

Caversham Working Mens Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 July 2018.

When was Caversham Working Mens Club last inspected?

Caversham Working Mens Club was last inspected by Reading on 21 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.