St Augustines Breakfast Club

Preston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Augustines Breakfast Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 7 January 2025 by Preston.

What does this rating mean?

St Augustines Breakfast Club in Preston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Augustines Catholic Primary School,
St Austins Place,
Preston,
PR1 3YJ

St Augustines Breakfast Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Augustines Breakfast Club. The data is published by the FSA under the Open Government Licence.

Who inspects St Augustines Breakfast Club?

Food hygiene at St Augustines Breakfast Club is inspected by Preston, the local authority responsible for this area. You can reach them at http://www.preston.gov.uk or [email protected].

Questions about St Augustines Breakfast Club

What is St Augustines Breakfast Club’s food hygiene rating?

St Augustines Breakfast Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 January 2025.

When was St Augustines Breakfast Club last inspected?

St Augustines Breakfast Club was last inspected by Preston on 7 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.