SHKO Butchery and Bakery

Preston

Food hygiene rating 4 / 5 · Good

Squeaky clean

SHKO Butchery and Bakery scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 11 June 2025 by Preston.

What does this rating mean?

SHKO Butchery and Bakery in Preston has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Units 4 and 5,
180 Skeffington Road,
Preston,
PR1 6RX

SHKO Butchery and Bakery Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for SHKO Butchery and Bakery. The data is published by the FSA under the Open Government Licence.

Who inspects SHKO Butchery and Bakery?

Food hygiene at SHKO Butchery and Bakery is inspected by Preston, the local authority responsible for this area. You can reach them at http://www.preston.gov.uk or [email protected].

Questions about SHKO Butchery and Bakery

What is SHKO Butchery and Bakery’s food hygiene rating?

SHKO Butchery and Bakery has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 June 2025.

When was SHKO Butchery and Bakery last inspected?

SHKO Butchery and Bakery was last inspected by Preston on 11 June 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.