G and E Spar Sharoe Green

Preston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

G and E Spar Sharoe Green scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 January 2026 by Preston.

What does this rating mean?

G and E Spar Sharoe Green in Preston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Spar,
87 Watling Street Road,
Preston,
PR2 8BQ

G and E Spar Sharoe Green Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for G and E Spar Sharoe Green. The data is published by the FSA under the Open Government Licence.

Who inspects G and E Spar Sharoe Green?

Food hygiene at G and E Spar Sharoe Green is inspected by Preston, the local authority responsible for this area. You can reach them at http://www.preston.gov.uk or [email protected].

Questions about G and E Spar Sharoe Green

What is G and E Spar Sharoe Green’s food hygiene rating?

G and E Spar Sharoe Green has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2026.

When was G and E Spar Sharoe Green last inspected?

G and E Spar Sharoe Green was last inspected by Preston on 16 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.