Beanstalk Skills Academy CIC

Preston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Beanstalk Skills Academy CIC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 June 2025 by Preston.

What does this rating mean?

Beanstalk Skills Academy CIC in Preston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brentwood House,
15 Victoria Road,
Preston,
PR2 8PS

Beanstalk Skills Academy CIC Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Beanstalk Skills Academy CIC. The data is published by the FSA under the Open Government Licence.

Who inspects Beanstalk Skills Academy CIC?

Food hygiene at Beanstalk Skills Academy CIC is inspected by Preston, the local authority responsible for this area. You can reach them at http://www.preston.gov.uk or [email protected].

Questions about Beanstalk Skills Academy CIC

What is Beanstalk Skills Academy CIC’s food hygiene rating?

Beanstalk Skills Academy CIC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 June 2025.

When was Beanstalk Skills Academy CIC last inspected?

Beanstalk Skills Academy CIC was last inspected by Preston on 24 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.