Yareal Llanforda Ltd

Llanrhaeadr Ym Mochnant

Food hygiene rating 4 / 5 · Good

Squeaky clean

Yareal Llanforda Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 2 January 2020 by Powys.

What does this rating mean?

Yareal Llanforda Ltd in Llanrhaeadr Ym Mochnant has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Three Valleys Shooting Lodge,
Penygarnedd,
Llanrhaeadr ym Mochnant,
Powys,
SY10 0AP

Yareal Llanforda Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Yareal Llanforda Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Yareal Llanforda Ltd?

Food hygiene at Yareal Llanforda Ltd is inspected by Powys, the local authority responsible for this area. You can reach them at http://www.powys.gov.uk or [email protected].

Questions about Yareal Llanforda Ltd

What is Yareal Llanforda Ltd’s food hygiene rating?

Yareal Llanforda Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 January 2020.

When was Yareal Llanforda Ltd last inspected?

Yareal Llanforda Ltd was last inspected by Powys on 2 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.