Neuadd Arms Brewing Co

Zion Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Neuadd Arms Brewing Co scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 5 February 2019 by Powys.

What does this rating mean?

Neuadd Arms Brewing Co in Zion Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Heart of Wales Brewery,
Stables Yard,
Zion Street,
Llanwrtyd Wells,
LD5 4RD

Neuadd Arms Brewing Co Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Neuadd Arms Brewing Co. The data is published by the FSA under the Open Government Licence.

Who inspects Neuadd Arms Brewing Co?

Food hygiene at Neuadd Arms Brewing Co is inspected by Powys, the local authority responsible for this area. You can reach them at http://www.powys.gov.uk or [email protected].

Questions about Neuadd Arms Brewing Co

What is Neuadd Arms Brewing Co’s food hygiene rating?

Neuadd Arms Brewing Co has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 February 2019.

When was Neuadd Arms Brewing Co last inspected?

Neuadd Arms Brewing Co was last inspected by Powys on 5 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.