Fai Watu Coffee & Smoothies

Crickhowell

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fai Watu Coffee & Smoothies scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 8 July 2026 by Powys.

What does this rating mean?

Fai Watu Coffee & Smoothies in Crickhowell has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Estate Office,
Glanusk,
Crickhowell,
Powys,
NP8 1LP

Fai Watu Coffee & Smoothies Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fai Watu Coffee & Smoothies. The data is published by the FSA under the Open Government Licence.

Who inspects Fai Watu Coffee & Smoothies?

Food hygiene at Fai Watu Coffee & Smoothies is inspected by Powys, the local authority responsible for this area. You can reach them at http://www.powys.gov.uk or [email protected].

Questions about Fai Watu Coffee & Smoothies

What is Fai Watu Coffee & Smoothies’s food hygiene rating?

Fai Watu Coffee & Smoothies has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 July 2026.

When was Fai Watu Coffee & Smoothies last inspected?

Fai Watu Coffee & Smoothies was last inspected by Powys on 8 July 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.