CM Corner Store

Powys

Food hygiene rating 0 / 5 · Urgent improvement necessary

Bit dodgy, this one

CM Corner Store scored just 0 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Major improvement necessary Confidence in management Major improvement necessary

Last inspected on 27 April 2026 by Powys.

What does this rating mean?

CM Corner Store in Powys has a food hygiene rating of 0 out of 5 (urgent improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

9 Ship Street,
Brecon,
Powys,
LD3 9AF

This is the official Food Standards Agency hygiene badge for CM Corner Store. The data is published by the FSA under the Open Government Licence.

Who inspects CM Corner Store?

Food hygiene at CM Corner Store is inspected by Powys, the local authority responsible for this area. You can reach them at http://www.powys.gov.uk or [email protected].

Questions about CM Corner Store

What is CM Corner Store’s food hygiene rating?

CM Corner Store has a food hygiene rating of 0 out of 5 (Urgent improvement necessary), based on its last Food Standards Agency inspection on 27 April 2026.

When was CM Corner Store last inspected?

CM Corner Store was last inspected by Powys on 27 April 2026.

Is a 0 out of 5 hygiene rating good?

A 0 out of 5 means urgent improvement was necessary - the lowest rating the Food Standards Agency gives.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.