0952

Brecon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

0952 scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 15 April 2026 by Powys.

Rating over time

We have recorded 2 Food Standards Agency inspections for 0952, from July 2021 to April 2026.

Food hygiene rating history for 0952
Inspection date	Rating	Verdict
14 July 2021	Not rated	No numeric rating
15 April 2026	5 / 5	Very good

What does this rating mean?

0952 in Brecon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Glasfryn House,
Church Street,
Brecon,
Powys,
LD3 8EB

This is the official Food Standards Agency hygiene badge for 0952. The data is published by the FSA under the Open Government Licence.

Who inspects 0952?

Food hygiene at 0952 is inspected by Powys, the local authority responsible for this area. You can reach them at http://www.powys.gov.uk or [email protected].

Questions about 0952

What is 0952’s food hygiene rating?

0952 has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 April 2026.

When was 0952 last inspected?

0952 was last inspected by Powys on 15 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.