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Restaurant/Cafe/Canteen 📍 Portsmouth

Stranded At Lee's

Food hygiene rating 4 / 5 · Good

Squeaky clean

Stranded At Lee's scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 4 March 2020 by Portsmouth.

What does this rating mean?

Stranded At Lee's has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

61 Albert Road,
Southsea,
PO5 2SF
Stranded At Lee's Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Stranded At Lee's. The data is published by the FSA under the Open Government Licence.

Who inspects Stranded At Lee's?

Food hygiene at Stranded At Lee's is inspected by Portsmouth, the local authority responsible for this area. You can reach them at http://www.portsmouth.gov.uk or [email protected].

Questions about Stranded At Lee's

What is Stranded At Lee's’s food hygiene rating?
Stranded At Lee's has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 March 2020.
When was Stranded At Lee's last inspected?
Stranded At Lee's was last inspected by Portsmouth on 4 March 2020.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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